Cinnamon and Raisin Bagels

Cinnamon is one of my most favourite flavours. It is such a versatile flavour, complimenting food dishes such as your wholesome porridge, succulent tagines, to spicing up your apples and adding warmth to your hot drinks. Cinnamon has been used for thousands of years and was the subject to ancient Middle Eastern traders’ embellishments of … Continue reading Cinnamon and Raisin Bagels